Comentàrios Geckos

5
Simon Timmins
+5
A small restaurant on Faro Park area, 3 miles west of the main resort of Playa Blanca resort. We both had Beef wellington, which was cooked to perfection, followed by a slice of baked cheesecake. Drinks were also reasonably priced. The menu is fairly limited but that is more than outweighed by the quality of food and standard of service. Suggest you book a table ahead using Facebook messenger.
5
Diane Bell
+5
A must visit, very small restaurant so book early. Sunday roast was brilliant, presentation added to the whole experience.
5
Russell Lee
+5
This place will surprise you! A secret gold mine of culinary deliciousness. You need to book a table and time slot at this restaurant, it is popular with the locals. Lucky for me my parents have been coming here for a while and is one of thier top rated places for good food; not only playa blanca but on the Island.. Geckos serve seriously good food that when you leave I guarantee you will be both impressed with the flavours and full up. We came for a Sunday lunch! Oh my word it was SO GOOD! We've booked to go back on Thursday evening. The staff are super friendly and welcoming. Shame I can't give 6 stars. Good job Geckos keep doing what you are doing.
5
Steve Graham
+5
Absolutely fantastic Sunday Lunch …a regular treat for me & a few friends …the meal we look forward to all week. It gets booked up very quickly… which sums it up really. Staff and service very friendly and on the ball …the chef pops out to check you are enjoying yourselves…which we always are.
5
James Nicholls
+5
Genuinely the best Sunday Roast I’ve ever had, cooked to perfection. Great service from all the staff!
5
Kelly De Preter
+5
Had a lovely dinner, nice looking plate, delicious food and very friendly owners. Highly recommended!
5
Stacy McKay
+5
As always, David is an absolute magician with food and flavour. Never disappoints. Small intimate restaurant with fantastic food and service 😊
5
Niall Bachuil
+5
Four of us went out to celebrate my wife's birthday. The two options were either fillet of beef or loin of cod. Two had beef and two had cod. Now the two fish eaters come from the Hebrides so know their fish. Both agreed it was the best cod they had ever eaten. From my personal experience the beef was excellent, cooked to perfection and served with delicious potato, spinach and a jus. Attentive service. The evening could not have been better. We have been lucky enough to book a table for Sunday lunch and we are already salivating.
5
Andy Smith
+5
Great Sunday roast. Served like a carvery on your table for people to take what they want. Very good sized portions and food and drinks are reasonable prices too. Need to book in advance.
5
Marco Valle
+5
Cucina sorprendente. Molto equilibrato, richiami alla cucina francese. Prezzo e porzioni onestissime. Sicuramente uno dei migliori di Lanzarote. Torneremo per provare altri menù, visto il cambio frequente. Grazie
Clicca per espandere